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apples

Crostata di Mele

Ingredienti per l'impasto:

300gr di farina
130 gr di burro
1 uovo intero e un tuorlo
100 g sugar
1 / 2 tablespoon baking
a pinch of salt

Ingredients for cream:

2 thinly sliced \u200b\u200bapples

1 egg 100 gr
milk 50 g flour 100 g sugar

vanilina
a packet of pine nuts 30 gr du
70 grams of almonds a pinch of salt



Procedure for the dough: Place

all ingredients in the blender: 25 s c. vel 6, roll the dough in a buttered baking dish 28 cm in diameter, cover the surface with slices of apples.

Procedure for the cream:

Place all ingredients in the blender: 1 minute 40 ° speed 5. Cover the apples with cream and sprinkle the surface with pine nuts and almonds.
Bake at 180 degrees for 40 minutes.

Yum Yum .....


I found this recipe on a kitchen Blogs that I follow, I transcribed and forgot to mark the source. I apologize

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Hurrah




After much research I finally found the three balls of wool missing!

I thank the gentlemen of Filatura of Tolland, which gave me the list of stores who had purchased the wool Cat Jupiter!

Angela Pitts Topless?

Help me

After a long absence from the Blog I am here to ask for your help
In late winter I purchased directly from the Mill of Tolland wool color Jupiter Cat 4426 482 game I started to ' work to make a crochet poncho, as the work progresses I noticed that the wool begins scarce, I miss three balls, a dear friend went to the mill, but to my despair, that kind of yarn has been discontinued.

Now I do? The haberdashery in my area are no longer selling wool, I did a search on the internet but to no avail, girls if you know a shop that deals with wool cat you could talk to me?
Thanks!